Crappie cakes. Per Drumking.

[SpurHunter]

I saw him post this, thought I would share it. I need some fish to try this one out soon. </p>

This is for 12 crappie fillets.
2 eggs
1 tsp Worchestershire sauce
1/4 cup mayo
1/4 cup sour cream
<span class="text_exposed_hide">...</span><span class="text_exposed_show">about 10-15 club crackers
1 tsp Montreal steak seasoning</span></p>

<span class="text_exposed_show">
Salt the fillets and bake 20 minutes at 375. Allow to cool then crumble in a bowl. crumble crackers and add other ingredients. Mix and spoon into skillet with olive oil/butter and saute' for 2 to 3 minutes on each side.</span></p>

<span class="text_exposed_show">I used an ice cream scoop to ladle out the crappie mixture and then gentlu patted themdown with a spatula.</span></p>

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[foodsaver]

oh that sounds tasty!

 

[JaSkynyrd]

Mildy related:

I watched a How It's Made on Worchestershire sauce and to be blunt, I had noooo idea what went on there.

http://science.discovery.com/videos/how-its-made-7-worcestershire-sauce.html

 

[jig fisher]

I've bought my last bottle.

 

[clutch442]

Yeah the Worchestershire sauce thing is pretty scary huh? I still like it though

 

[SethColeman]

Well that will do it for me as well......man why did you post that vid? Poopscicle!

 

[BassERT]

You ever have authentic nuoc mam?

That sauce looks great! emoLaugh

emoCool