Do you like spaghetti with meat???

[Liveliner]

I'm always experimenting on new taste combinations and new mixes. Well this time I got a hit. I bought a six pack of Johnsonville Smoked brats (Bratwurst). I can tell you that the Brats makes the very best meat ever for adding to spaghetti. I cut the links into small pieces and quick fried it in a very small amount of Peanut oil. Took it out of the skillet and then put a small amount of onions in the hot oil to saute. Added a little Texas Pete to the sauteed onions to heat it up a bit. I then added just any old store bought spaghetti sauce that you prefer. Added the Bratwurst back in and let it slow cook, I cooked the thin spaghetti pasta. I sliced a loaf of french bread long ways, buttered it, added a little garlic powder and toasted it in the oven.

I’m going to stop right here and go get a snack. You can take it from here..........emoHungry

 

[Fuzzy]

Oh man! My wife’s maiden name is Riccitelli, I will hide this post from her! Her Italian blood will seethe! I on the other hand, I am a suds and bratwurst kind of guy..hmmmm...spaghetti and brats....she won’t always be looking!

 

[Fat Albert]

Liveliner - 11/7/2006 1:53 PM

I'm always experimenting on new taste combinations and new mixes. Well this time I got a hit. I bought a six pack of Johnsonville Smoked brats (Bratwurst). I can tell you that the Brats makes the very best meat ever for adding to spaghetti. I cut the links into small pieces and quick fried it in a very small amount of Peanut oil. Took it out of the skillet and then put a small amount of onions in the hot oil to saute. Added a little Texas Pete to the sauteed onions to heat it up a bit. I then added just any old store bought spaghetti sauce that you prefer. Added the Bratwurst back in and let it slow cook, I cooked the thin spaghetti pasta. I sliced a loaf of french bread long ways, buttered it, added a little garlic powder and toasted it in the oven.



Whew, wish I had'nt read this post..... You done flung a cravin on me.....

emoHungry

 

[Guest]

LL if ya don't like spagetti with meat sauce you are missing out. That recipe sounds good I'll have to try it. Johnsonville brats are great any way you fix 'em.
Thanks!

Cheez