Fried Fish. O.K. not as hard duck cassarole.

[Jmax]

I must be the only guy that cooks on this site to any degree. that just tells me if we ever have a cook out or something I know who will be cooking.emoTongue I figured that the duck/goose cassarole may have been a little much for you guys so here is an easier one. I got tired of seeing the same one on the forum.

The next time you want to fry fish try this. Fillet the fish into about 1/4 inch thickness. All you have to do is slice the fillet down the length twice. Mix two eggs with milk and let the fish soak about two hours in the egg/milk liguid. It will make them kind of fluffy looking and sticky. Now take a cup of yellow corn meal, about a table spoon cajun seasoning, about two table spoons of lemon/pepper seasoning, a touch of parsley and a teaspoon of garlic and mix it up real good. Get your grease about 350 and roll the fillets in the meal coating it real good and fry it to a golden brown. Serve naked or with catchup, beats anything you can buy at the fish house. Oh yea "served naked" Tater does not mean you do not wear cloths when serving this fish, just nothing on the fish.emoPoke Jmax

 

[ranman]

Do you use that stove/oven thingy that my wife uses to stack up bills and mail and other stuff on?I thought that thing had a more usefull purpose!

 

[Jmax]

At least yours knows where it is, I accuse mine all the time of getting hitch to me because I like to cook so much. I don't think mine knows where it is anymore. To tell you the truth I got a big grill with a fish fryer attached out on the back porch to do my damage.emoCool Jmax

 

[dgjswife]

If you can believe this... My husband won't eat fish. He definately believes in catch and release. But this post just made me so hungry. I want to eat some good old country cooked catfish!emoTongue

 

[Jmax]

RE: Fried Fish. O.K. Hey there dgjswife.

There are some really good cats on the TN river and if you want to catch a couple of those for the fryer polo-dog is the man to tell you how. I don't think anyone on the forum would disagree he is our local expert on catching big cats. One of these days I want to go out with him and he told me I have a standing offer. I don't like to keep bass myself but a couple nice catfish or a mess of crappie, waleye or sauger are always nice to hit the fry pan with.emoThumbsup I am right now as we speak making up a large mess of deer jerkey. Now that is always good stuff to bring out on the lake to munch on especially with a nice block of cheese.emoCool Jmax MMMmmMMMgood!

 

[jason]

RE: Fried Fish. O.K. Hey there dgjswife.

Deer jerky, pepperjack cheese, and a thermos of steaming hot coffee make any outing, in the woods or on the water, much more enjoyable in the bitter winter months.

 

[ranman]

RE: Fried Fish. O.K. Hey there dgjswife.

I was getting my trout vest out of the storage room this morning and found were santa hid my dehydrator! Can't wait for Christmas now.I have to practice my Christmas morning- master thespian- surprise performance- monolog."Wow just what I wanted,how did you know?"

 

[Jmax]

Yea you better practice I am not convinced and I know better. Come on you can tell us, you were really looking for the presents weren't you?emoPoke I don't know if I believe the excuse of how you found it. I just made some jerky a couple days back and it is almost all gone. Let a couple fifteen year old boys find out about it and it doesn't last long. Next time I may have to hide a little. Did not even make a week to the next fishing trip.emoCool Jmax

 

[ranman]

I'm hoping there is one of those new 7:1 curados in there too but I'm not going to look again,(fraid I might get busted)