Looking for smaller breasts!

[dragfish]

I'm tired of dealing with these huge ones that seem to be all I can find!
They're almost too much to handle when you flip them over. The breading wants to fall off! Not to mention they're so fat you can't get ant seasoning near the center if you're baking or broiling.
I'm sure it's the steroids they're raising these birds on. Where do you find smaller chicken breasts?

 

[FishFan]

Whew.... there for a minute I couldn't figure out what you were complaining about.

 

[Strato-G]

FishFan - 4/28/2014 3:19 PM

Whew.... there for a minute I couldn't figure out what you were complaining about.

emoDoh Thought there was a STREAK a running on CFF..... emoEnforce all those remembering The Streak, chime in....This post got me a remembering emoSmile emoSmile ...................... emoGeezer emoUSA

 

[Oldman]

i sure remember.

 

[catjuggin]

Pound them out flat with a mallet.

 

[porthos33]

we cut them down the middle and it makes 2 perfect breasts. Im actually into bigger breasts. They just seem to taste better and they have a more firm juicier feel to them.

 

[bullshot]

Organic and free range, regular size breast and the dark meat is actually dark.

 

[Liveliner]

I still will Not stick My two cents into this one.

 

[dragfish]

Actually, what I'm after is on the bone breasts for frying without having breasts 2 in thick that overwhelm the breading.
As far as the guys that took the bait-I'm happy at home!