Primo Venison....Necter of the Gods.

[SpurHunter]

Got the Primo "rollin" to sear some backstraps off two small deer from this past season. Used "Janes, Crazy Mixed Up Salt", and added cracked black pepper to it as well. </p>

Cooked them rare, to med-rare, and sliced them up. </p>

Also ran some taters through the Kitchen-aid slicer attachment and pan fried with onions. Great end to as perfect day. emoThumbsup emoHungry </p>

 

[captXtreme]

YUM!!
Spur that is what the Dr. ordered, that looks good, a brisket on that thing slow cooked. and i would be knocking down the door to get me some.
Great pic's.
JC emoHungry

 

[Guest]

Looks goooood! I would hit that for sure. Twice on Friday. emoBigsmile

 

[Guest]

Great job on the deer steaks Spur, looks good enough to eat.

 

[AThornton]

emoHungry somebody pass the taters!

 

[TIGHTLINE]

emoHungry emoHungry

 

[Bprice]

Looks good! A little more rare for me!