CEOCARDINAL
Well-known member
THE CAJUN FRYER: The success of the Cajun Fryer is the design of the Burner/Flue. The burner is positioned 6” above the bottom of the oil reservoir and is at a 45 degree angle. This prevents the food batter from collecting on the burner and allows it to fall to the bottom. Since heat rises, the bottom never gets hot enough to burn or scorch the batter. This keeps the oil clean, cooking after cooking. FEATURES: • Versatile, high performance, low maintenance gas fryers that are unsurpassed in quality. • Single-basket units are table-top models only. • 2 basket 4-gallon, 2 basket 6-gallon fryers come with a stand (caddy) which is included in the price and can be separated from stand to use as a tabletop or tailgate model. • 3 basket fryer 8-1/2 gallon model is welded to the stand. • Baskets have a nickel plated finish and are long lasting rugged construction. Each basket has evenly distributed wire mesh for perfect frying every time. • Plastic coated handles that stay cool to the touch. The Cajun Fryer is New ready to use and I'm asking $675 Call me @ 423-421-8113