mallardecho
Well-known member
- Joined
- Jan 11, 2008
- Messages
- 1,531
Just don't eat the brown ones, I hear they taste like.........well like......I just can't say it. But it is the same color most of the time.
Dropshot - 8/4/2008 2:56 PM
I have been very lucky in that I have a large livewell and the pro-air system seem to keep the fish lively and in good shape. I like the idea of a live tank scale, and would love to think of a way to set one up. I also agree that the way fish are treated while waiting to be weighed in has a definite effect on their survival chances. I have tried during our dogfights and tournaments this summer to start weighing in fish as soon as I can so we can get them back in the water very quickly.
</p>jdb21867 - 8/6/2008 10:40 PM Here's a helpfull solution::::: Abosolutly no dead fish allowed to be weighed at any tournament...period. If the the fish can not maintain itself in a upright position in water for 30 seconds------it's dead or will die .in my book-----now that will cause folks to take care of them .
beetlespin - 8/6/2008 8:58 PM
I can't even believe someone is suggesting a paper tournament. That would never work. I don't even know two scales that will read the same.